Archive for the tag: Greek

Jun 11

Fresh & Healthy Greek Salad Recipe + Easy Dressing – Natasha's Kitchen

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20 Comments »

Fresh Greek Salad is a must-try and one of the healthiest salads around. This is chock-full of cucumber, tomato, avocado with tangy-salty bites of olives and feta cheese.
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Greek Salad Ingredients:
►1 head romaine lettuce chopped
►1/2 medium red onion thinly sliced
►1/2 bell pepper (any color), chopped
►1 cup cherry or grape tomatoes halved (or slice heirlooms when in season)
►1 English cucumber sliced
►1 avocado peeled, pitted and sliced
►1/2 cup kalamata olives sliced into thirds
►4 oz feta cheese

Greek Dressing Ingredients:
►3 Tbsp extra virgin olive oil
►3 Tbsp lemon juice (from 1 large lemon)
►1 garlic clove pressed
►1/2 tsp sea salt
►1/4 tsp black pepper

PRINT THIS RECIPE: https://natashaskitchen.com/greek-salad-recipe/

Our Favorite Greek Recipes with fresh Mediterranean flavors:
►Tzatziki Sauce – https://natashaskitchen.com/tzatziki-sauce-recipe/
►Moroccan Chicken – https://natashaskitchen.com/grilled-moroccan-chicken-recipe/
►Tomato Cucumber Feta Salad – https://natashaskitchen.com/tomato-cucumber-feta-salad-recipe
►Baklava – https://natashaskitchen.com/how-to-make-baklava-video/

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NATASHA’S KITCHEN AMAZON AFFILIATE SHOP (kitchen essentials we use, the gear we film with and more) – https://www.amazon.com/shop/natashaskitchen
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💌Fan Mail:
Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #salad #healthy
Video Rating: / 5

Apr 02

Easy Greek Salad Recipe

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40 Comments »

This quick, easy, and DELICIOUS Greek salad is chock full of cucumber, tomatoes, feta, and Kalamata olives all brought together with a tangy lemon herb vinaigrette that you’re guaranteed to love! You can make it way in advance and dress before serving for a great anytime meal.

Full Recipe: https://preppykitchen.com/greek-salad/

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Video Rating: / 5

150 g salata
3 pcs tomatoes
1 onion
2 pcs cucumbers
1- 2 green bell peppers
100 gr olives
150 gr cheese
Dill or cilantro
185 gr canned tuna
3 tablespoons of olive oil
2 tbsp vinegar
Salt and black ground pepper